Festo Seed Potato — NAK-certified Seed Potatoes
An early seed potato variety with high tuber count, excellent heat tolerance and good storability. Firm-cooking table and salad potato, specifically developed for the European market. Represented by STAMAGRI BV in cooperation with Selectiebedrijf Kooi BV.
Festo Seed Potato — Variety Specifications
Cross: Bie 93-0628 x Voyager. Breeder: P.K. Rispens / Fobek. Early, attractive variety with high tuber count, suitable as a table and salad potato for the European market.
| Variety | Festo |
|---|---|
| Type | Table and seed potato |
| Cross | Bie 93-0628 x Voyager |
| Breeder | P.K. Rispens / Fobek |
| Maturity | 7 — early |
| Emergence | 7 — normal |
| Foliage development | 7 — strong |
| Berries | 3 — few |
| Skin colour | 2 — pale yellow |
| Flesh colour | 7 — pale yellow |
| Tuber shape | Oval |
| Depth of eyes | 6.5 — rather shallow |
| Tuber uniformity | 7 — good |
| Size of tubers | 7 — large |
| Grading | 8 — good |
| Tuber count | 11-15 — average |
| Inspection | NAK (Netherlands General Inspection Service) |
| Representative | STAMAGRI BV |
| Availability | On request — contact Milo Stam |
| Export | Suitable for European market |
Variety qualities
| Dormancy | 7 — long |
|---|---|
| Underwater weight | 350 |
| Dry matter % | 19.21 |
| Starch % | 13.35 |
| Cooking type | A – AB (firm – rather firm) |
| Discolouration | 8 — none |
| Frying suitability | Does not apply — Festo is a table/salad variety |
| Crisp suitability | Does not apply |
| Use | Table and salad potato, specialities |
Resistances and tolerances
| Potato cyst nematode | Ro1, Ro4 — AF |
|---|---|
| Wart disease | 1 — immune (physio 1) |
| Sencorex sensitivity | 2 — use pre-emergence only |
| Foliage blight | 5 — susceptible |
| Tuber blight | 5 — susceptible |
| Alternaria | 6 — slightly susceptible |
| Erwinia | 6 — moderate sensitive |
| Y-virus | 6 — susceptible |
| Yntn-virus | 7 — moderate sensitive |
| Spraing | 7 — resistant |
| Fusarium | 6 — susceptible |
| Silver scurf | 5.5 — susceptible |
| Common scab | 6 — slightly susceptible |
| Powdery scab | 6 — slightly susceptible |
| Secondary growth | 7.5 — little sensitive |
| Mechanical damage | 7 — slightly sensitive |
| Internal bruising | 6-10 — little sensitive |
| Drought tolerance | 6.5 — moderate sensitive |
| Heat tolerance | 7.5 — little sensitive |
Key properties
FAQ — Festo seed potato
Where can I buy Festo seed potatoes?
Festo seed potatoes are available from STAMAGRI BV in 't Zand, North Holland, Netherlands. We supply NAK-certified seed potatoes to growers domestically and export to various European markets. Contact Milo Stam for availability and pricing.
What type of potato is Festo?
Festo is an early seed potato variety (maturity 7 — early) with an oval tuber shape, pale yellow skin and pale yellow flesh. It is a firm-cooking A–AB table potato, specifically suited as a table and salad potato. High tuber count (11–15 per plant), good uniformity and good storability.
What is the difference between Festo and Obama?
Festo and Obama are both seed potato varieties represented by STAMAGRI BV. Festo is specifically a firm-cooking table and salad potato for the European market — not suitable for fries or crisps. Obama is more broadly applicable: early, wide climate adaptability, suitable for Mediterranean and subtropical climates, also suitable for early home fries. Both are NAK-certified.
Which markets is Festo suitable for?
Festo is specifically developed for the European market. The oval tuber shape, uniform grading and pale yellow skin make it an attractive table potato for supermarkets and wholesalers. Thanks to the high heat tolerance (score 7.5), Festo also performs well in warmer Southern European growing regions.
Is Festo suitable for fries or crisps?
No. Festo is neither a frying potato nor a crisp potato — both applications are explicitly marked as "does not apply" in the variety specifications. Festo is specifically bred as a firm-cooking table and salad potato. For frying suitability, look at Obama instead.
How heat and drought tolerant is Festo?
Festo has excellent heat tolerance (7.5 — little sensitive) and reasonable drought tolerance (6.5 — moderate sensitive). This makes the variety suitable for cultivation in warmer European climate zones where many other early varieties fall short.
What resistances does Festo have?
Festo is immune to wart disease (physio 1) and resistant to potato cyst nematode (Ro1, Ro4). It is also little susceptible to Alternaria, spraing, internal bruising and secondary growth. Festo is susceptible to late blight (both foliage and tuber, score 5) so requires standard foliage protection during cultivation.
How long can you store Festo potatoes?
Festo has a long dormancy (score 7) and discolouration of 8 (no discolouration). Combined with the underwater weight of 350 and dry matter of 19.21%, this provides good storability — suitable for longer storage and transport, including export within Europe.
Festo — firm-cooking table potato
Festo datasheet — variety characteristics and resistances
Obama Seed Potato
The other seed potato variety represented by STAMAGRI — more broadly applicable with wide climate adaptability and frying suitability.
View Obama →